Recipes and How to Make Delicious Sekoteng Ice - Ice sekoteng is one beverage that comes from the island of Java, especially Central Java which usually served warm and combined with ginger. However, this time we made sekoteng will be very fresh tang of cold drinks are ice sekoteng. These drinks are usually combined with a wide variety of materials for example such as green beans, peanuts and pieces of bread. Sekoteng ice is usually sold by itinerant traders who use carts ice or if it had to be hand carried. Along with the times, now the ice seller sekoteng already using motorcycles.
To make ice sekoteng is very easy and simple, and I'm sure you all can make it yourself with a flavor that suits your taste. Sekoteng very refreshing ice is very suitable to drink during the day typing or when the weather is hot. Immediately, the following merupkan how to make ice sekoteng.
Material :
Sekoteng 100 grams of red or green (optional)
1 avocado big size
75 g kolang forth (cut into 3 parts)
1 young coconuts (shaved widened)
200 ml sugar cubes that have been thawed
Supplementary material :
sweetened condensed milk to taste
finely shaved ice cubes to taste
How to Make Ice Sekoteng:
1. prepare a container for managing all ingredients
2. enter kolang forth pieces, coconut meat that has been scraped, avocado and sekoteng
3. add the finely shaved ice cubes then stole with coco pandan syrup and sweetened condensed milk to taste
4. slightly stirred with a spoon and ice sekoteng ready to be enjoyed
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